千元级「日式火锅自助」重磅来袭!!澳洲和牛霸气畅吃

时间:2019-07-16 来源:www.bykrogen.com

bwin代理

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每隔一次

我要去野菜去抚慰我的胃。

这是食品工业的白色月光

你还没吃过野菜吗?

今天不要错过

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日本千材料的水平,吃不到200元嗨

整个菜单是无限的。

只要你可以吃它,整个菜单就是你的

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首先教你在一分钟内吃回来!生鱼片不仅限于萧月月的超级大景点。肉质,坚实,冷和柔软的甜虾真的吃过一次而且喜欢一次!

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法罗群岛三文鱼,北海道甜虾,加拿大北极贝类都清新可口,它是唤醒睡眠味蕾的好药只吃两个生鱼片秒,简直不太划算!

(168元包装生鱼片拼盘是一次性供应限量人数,198元是无限制的)

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吃生鱼片后,点一些开胃小菜,等待新锅煮沸。

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新锅底恰好位于小月月的心脏地带。鸡肉和扇形扇贝合并了8小时的浓鸡汤,有胃口。

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半透明的小盘子是由鱿鱼皮制成的胶原蛋白,哇!这真的是你看到的胶原蛋白。记得在烹饪前将所有胶原蛋白倒入鸡汤中!

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这种丰富美味的鸡汤说你必须来到第一碗。毕竟,美丽是最重要的一滴

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无限量的肉只是我食肉动物的福音。

澳大利亚安格斯牛五朵花

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牛的五朵花甚至有脂肪分布,仿佛大理石一般好看,迫不及待地想吃肉!

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牛肉很熟,没煮熟。哦,牛肉是新鲜和柔软的,无菌果汁与果汁混合并提前包裹。这时,嘴巴非常光滑,一旦你吃了它,你就会坠入爱河!

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澳大利亚和大脑上的牛

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不能错过奶牛的上脑。八十二点的脂肪分布恰到好处。在蟑螂之后,牛肉和大脑不会卷曲。浸泡在汤里的肉很美味。如果你无法阻止,这四个字无法解释这种“性”。诱惑

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特选松阪肉

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松阪肉也无限吃?松阪肉选自猪颈的两侧。它是稀有珍贵的,有“金六十二”的名字。这是无限吃的,老板真的很大气!

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火锅的松肉,味道很细腻,你不必喝它吃~~

深海鱿鱼

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The squid slices can't be cooked for a few minutes, and the fish fillets are soaked in the mouth. The hot pot is full of fun, the chicken pot is nourishing, and you can choose according to your preferences~

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Fish seed chicken slippery

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Shrimp slides crabs and eats less, this fishmeat chicken slippery is really the first time to eat! Chicken mixed with fish roe is more tough, fresh and tender, with a little grainy feeling, rich in taste~

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Japanese style bag

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The golden and small blessing bags are on the plate, and the cute look of Q is really appealing~

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Poke the thin egg skin with a whole shrimp inside, with fish seeds and horseshoes, and it tastes crisp and crisp, super delicious~

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Seafood lollipop

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The cute and lovely seafood lollipops are also very popular. The white ones are shrimp slippery, the black ones are squid slippery, and the taste is very good. It is definitely very popular with Xiaopen friends~

Vegetable and vegetable platter

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The selection of each vegetable in the vegetable platter is strictly controlled, and the biggest feature is freshness. The vegetable platter of the wild vegetables is not limited to vegetables, and some vegetarian meatballs are included. A large bowl, it is very satisfying when you look at it.

Japanese-style Tang Yang Chicken Pie

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This new Tang Yang chicken piece easily captured my heart! The crispy golden skin is soft and juicy, and the salad dressing on the sweet mouth is really good!

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Dessert

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最后,你不是有几个甜点吗?焦糖布丁小月月没吃足够的碗,表面有一层脆脆的焦糖皮,底部是柔软而光滑的布丁,一口焦糖和布丁一起放在嘴里,这种美妙的味道太醉了~~

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人气是野菜的正常状态。明亮的落地窗是大剧院。愿景特别好。在这样的氛围和环境中,您可以与朋友或家人一起享用美味的日式自助餐。不要太好!

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